Guides & White Papers
Get your 5-step guide to adopting a digital HACCP system into your process
Learn how a digital food safety management solution can be easily purchased and adopted to digitalize your whole HACCP program into an easy-to-manage task-based solution.
You will get Answers to questions such as:
- What to consider before buying?
- What is the buying process like?
- What happens during delivery and installation?
- How easy is it to start using the system?
Get your free guide to restaurant cleaning and hygiene during COVID-19
Get our free guide and pre-filled checklists to get started.
You will get Answers to questions such as:
- What should you pay special attention to?
- What are typical high touch points?
- What do your employees need to at least know about cleaning?
- What's in an effective cleaning schedule?
- Plus: three pre-filled checklists for COVID-19 cleaning tasks
Get your free guide to digital HACCP management
Learn how a digital food safety management solution can help you digitalize your whole HACCP program into an easy-to-manage task-based solution that ensures your food safety and quality from incoming inspections to customer's plates.
Get your beginners' guide to HACCP food safety management
Our practical guide shows you how to get started with your HACCP process!
You will get Answers to questions such as:- How to start creating a HACCP plan?
- What are the hazards in HACCP?
- How to identify risks and critical control points?
- What are the benefits of implementing HACCP?
- What does digital HACCP add to the mix?
Quality & efficiency in cold chain logistics: can you have both?
by Dirk Wilke
Let's face it - it's not always easy to make sure your supply chain functions in the most efficient way possible. This can be due to a number of reasons. Sometimes you get affected by natural freak phenomena. Other times there can be a sudden rise in demand for transportation and you are left with insufficient shipping capacity.
But often you could prevent disruptions to your supply chain if you only knew what was happening.
Download this opinion piece to find out how to improve quality and efficiency in cold chain logistics.
Information and the IoT put the COOL in the cold supply chain
by JP Asikainen
Three crucial factors influence the success of end-to-end, real-time cold supply chain reporting success.
Until recently, the cold supply chain has had one of the most complex and difficult-to-monitor processes; the movement of highly temperature-sensitive products (blood, pharma, food) where temperature variations have often been discovered too late, with precious products being lost and costs increased due to having to remanufacture/collect/ship replacements.
Start your digital food safety management today!
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